Fruits : pine apple. Apple, banana, peas, guavas,
plum, orange, chikkoo, pomegranate, papaya and grape.
Vegetables: string beans, cucumber,
tomatoes, carrot, cabbage, cauliflower, beans, ladies finger, beet root,
pumpkin, turnip, radish, drumstick, gourd family, mushroom, lettuce, coriander
leaves, curry leaves, spinach, plantain flower and stem onion, ginger.
Nuts and seeds: almond cashew, ground
nut, walnut, coconut, sunflower, pumpkin, sesame.
Beverage: juices, water, mineral
water, mint.
E.g.: average health adult(women)
Calories 2000
Fat 66 gm (594 calories)
Protein 44gm (176 calories)
Sodium 1100-3000 mg
( all calories that do not come from
protein or fat must be derived from fresh fruits, green vegetables and other
nutrients that contain more carbohydrates)
Reduction of excess calories and
regular exercising to burn up calories are the essential considerations in
shredding fats.
1.
Burn up calories by skipping , jogging,
dancing, swimming.
2.
Keep busy at some activity or other.
3.
Build up your stamina you need it.
AVOID
Over cooked food
Soft drinks
Alcohol and caffeine
Junk foods
Fried fatty foods.
REDUCE
Salt intake
Red meats
Cakes, pastries
Puddings , sweets, jams
DRINK
Plenty of water between meals.
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